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Prosecco Aneri
Since ancient times, on the Valdobbiadene hills, the grapes for Prosecco, wine heve been successufully grown to produce small, golden, groups much prized and of excellent quality.
The wine is well balanced with good arome and full body.
It is re-fermented in large tanks to give a fragrant, light and persistent sparkling wine with straw yellow colour. It has an elegant, floral nose reminescent of acacia and wild flowers.
Dry, lightly sparkling with good level of alcohol , it's delicious as an aperitif or with light dishes based on fish.
As its best drunk young at a temperature of 6/8° C. Alcohol 11%.









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